T'a Milano is the brand founded in 2008 by Tancredi and Alberto Alemagna that revisits in a contemporary way the art of the family began over a century ago. Today T’a Milano, in addition to its own line of artisanal chocolate and pastry, presents T’a Milano Cucina per la Ristorazione, a line of semi-finished and ready-made sweet and savory products of the highest quality, intended for restaurants,