In the hills of the Marche region, the company PUNTO VERDE FOOD manufactures pickles, vegetable mixtures, grilled vegetables, olives, tomatoes, mushrooms, sauces, and pestos.
The main prerogative is genuine ingredients processed directly from fresh ingredients.
Anchovies, seafood salads, and fish products are also produced by PUNTO VERDE FOOD.
We offer products for HORECA and RETAIL distribution.