we are family business that is specialized on a handmade production, where we mix tradition and origin to obtain different iberian pork products (cured ones, frozen meat and offals) within the three main iberico categories: acorn-fed pigs (Ibérico de bellota) ,fodder-fed pigs ( Ibérico de Cebo) and natural range fed (Ibérico de Cebo de Campo) for retail and horeca channels. IFS and BRC.