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One of the founders of the Parma Ham Consortium and awarded as Italian excellence by the most prestigious Italian guides, Devodier Prosciutti has a collection which includes Parma Ham, Organic Ham, Culatello, Culatta and Spalla aged in ancient historic red brick cellars and a complete collection of pre-sliced cured meats in MAP trays.
SEDE LEGALE
Piazzale Carlo Magno 1, 20149 Milano
SEDE OPERATIVA
Strada Statale del Sempione 28, 20017 Rho (Milano)
Telefono: +39 02 4997.1
Email info buyer/visitatori: tuttofood.visitatori@fieramilano.it