Cured pork loin. Typical Sardinian high-quality long-aged product, seasoned with Mediterranean herbs and spices. 

  • WEIGHT ± 5% : Whole 2,500 Kg – Half 1,200 Kg – Slice 0,400 Kg 
  • Vacuum packed
  • SHELF LIFE – 180 days

MUSTELA - LA NOBILE - SALSARD PRODUCT LINE

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