High-quality pre-baked Pinsa crust in maxi format, worked by hand, highly digestible and versatile, perfect for savoury and sweet recipes. Ready to bake and quick to prepare in just 5 minutes. Pinsa is fragrant and light thanks to the mix of three flours (wheat, soy and rice flour), high moisture level, no added animal fats, and a slow long rising of the dough. 

Two storage modes: fresh and frozen.

1400g, 2 Pinsa crusts Maxi

Pinsami Pinsa Classic Maxi format - Foodservice/Horeca

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