High-quality pre-baked Pinsa crust in mini format, worked by hand, highly digestible and versatile, perfect for savoury and sweet recipes. Ready to bake and quick to prepare in just 5 minutes. Pinsa is fragrant and light thanks to the mix of three flours (wheat, soy and rice flour), high moisture level, no added animal fats, and a slow long rising of the dough. Store at room temperature in a cool and dry place.

260g, 2 Pinsa crusts Mini

Ingredients: wheat flour type “0”, water, rice flour, soy flour, iodized salt 1.1% (salt, potassium iodate 0.007%), extra virgin olive oil, dried wheat sourdough starter, rice semolina, natural flavourings, dried brewer’s yeast, sorbic acid.