Ricotta, Sweet masterpiece of Amalfi Coast Happy combination of flavours and texture created by our local Pastry Chefs.
-Top & bottom: only h azelnut and almond flour used for the biscuit;
-Filling: buffalo ricotta cheese, cow ricotta cheese and flavored cream;
Flavours: Ricotta & Pears ; Ricotta & Wild Strawberries; Ricotta & dark Chocolate chips,
Ricotta & Pistachio.