Stuffed “Ascolana” olives are a traditional dish from the region
“Le Marche”. Selected giant green stone-less olives and filled
with a delicious mixture of meats (beef, turkey and pork), grated
cheese and spices. Breaded and deep frozen they are ready for
preparation.

Each piece weighs about 18 gr. - 1 kg contains about 55 pieces.
PACKAGING: Bag 1000 gr.