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White Balsamic Condiment is a sweet and sour product, composed aproximately with 70% of concentrated must of white grapes and 305% of wine vinegar. It is a young product that has submittet a short passage in barrelfor the sharpening of the relationship colour/flavour. It perserves an acidity of 5% which situates it as one of the best condiment for summer salads.
Available in different sizes.