A delicious pastry is created through a perfect combination, a kiss between two small hemispherical biscuits made from hazelnut and cocoa, sweetly fused together by dark chocolate to bring to life a scrumptious confectionary speciality. They are also available in the “white” version with a lower cocoa content in the biscuit dough. Our Baci are made using only the best ingredients, carefully selected and of the highest quality. This is how a delicious little masterpiece is born. It is immediately distinguished by the perfect “kiss” between the two biscuits, guaranteed by the skilful ability of our staff.